Salmon and walnuts are both great sources of omega-3 fatty acids. Pair this easy walnut-crusted salmon recipe with a simple salad and a side of roasted potatoes for dinner.
Walnut-Rosemary Crusted Salmon
You can use precooked rice from the package or leftover brown rice if you have it. If using leftover rice, you will need about 1 1/2 cups.
Stuffed Pepper Casserole
Fresh salsa verde, green cabbage and avocado all contribute to the vibrant green color of this light and bright fish taco bowl.
Fish Taco Bowls with Green Cabbage Slaw
A honey-and-chipotle glaze gives this roasted salmon a sweet and spicy kick.
30-Minute Roasted Salmon Tacos with Corn & Pepper Salsa
This luscious weeknight pasta dish features burrata cheese—a soft cow's-milk cheese that looks similar to fresh mozzarella but features a creamy center that melts beautifully.
Burrata Pasta with Cherry Tomatoes & Spinach
Summer-fresh zucchini brims with a zesty mix of peppers, ground turkey and spices in these ground turkey zucchini boats.
Low-Carb, High-Protein Ground Turkey Zucchini Boat
These healthy burgers get a Mediterranean twist with a yogurt sauce seasoned with oregano, lemon and feta cheese. If you can't find ground lamb, ask the butcher to grind some for you.
Greek-Inspired Burgers with Herb-Feta Sauce